The welcoming locals preserve their traditions, offering visitors an authentic experience of Berber life. Hikers can explore the trails surrounding the valley, discovering spectacular panoramas and warm encounters with local people.

Highlights:

- Have the opportunity to experience an authentic cultural immersion by staying with local residents

- Enjoy the contrast between the bustling urban life of the city and the tranquility of the rural valley

- Have the opportunity to taste a variety of Moroccan dishes, including the famous tagine

- Enjoy hikes through varied landscapes providing an enriching outdoor experience.

Itinerary

Day 1: Arrival in Marrakech

Arrival at Marrakech airport.

Installation at the hotel.

Free time to explore Marrakech.

Day 2: Transfer to the Ait Bouguemez valley

Departure from Marrakech by private vehicle.

Crossing varied landscapes en route to the valley.

Arrival in a village in the valley and installation in a gîte.

3: Hike to Berber villages

Breakfast in the lodge.

Departure for a hike through Berber villages.

Discovery of the local culture and the inhabitants.

Night in a traditional lodge.

Day 4: Ascent of a pass

Early breakfast.

Hike to a mountain pass.

Outdoor lunch with panoramic views.

Descent to another village and night at a local's home.

Day 5: Discovery of flora and fauna

Breakfast.

Hike to discover the flora and fauna of the region.

Possibility of meeting nomadic shepherds.

Return to the lodge for the night.

Day 6: Rest day

Free day to relax or participate in local activities.

Options: visit to a market, Moroccan cooking class, or simply relax.

Night at the same lodge.

Day 7: Return to Marrakech

Breakfast at the lodge.

Return transfer to Marrakech.

Arrival late in the afternoon.

Dinner in the medina of Marrakech.

Day 8: Departure

Breakfast at the hotel.

Free time for last minute shopping or one last exploration.

Transfer to the airport for your departure flight.

*What to bring

Good walking shoes and socks / good sneakers for valley hikes

First aid kit for staff

3 to 4 season sleeping bag (winter) or light sleeping bag (summer)

ice axes and gaiters for winter hiking (November to April)

Lightweight, waterproof overpants/rain pants

Bottle of water or camel back (recommended)

Soft-sided bag (50-80 liters)

Lightweight backpack

Sun glasses

Solar cream

Torch and batteries

Towel and all personal toiletries

Note:

**Most of this equipment can be rented on site from our equipment store in Imlil:

Ice axe: €3/day

Walking shoes: €5/day

Sleeping bags: €2.5/day

Rain jackets: €3/day

Walking poles: €3/day/pair

Backpacks: €3/day

Stoves: €2/day

Know before you go:

Morocco is a conservative and religious country, which means you should always be careful with your clothing choices. This is particularly true in the most rural areas of the country, including the Sahara Desert and its surrounding villages. As a general rule, you should always attempt to cover body parts that are considered “private.” For women, this means covering the arms (or at least the shoulders) and knees. For men, this requires covering the shoulders and above the knee.

The meals of the trek are cooked by the Berber mule drivers. The food is fresh and healthy.

Examples of meals:

Breakfast: jam, bread, biscuits, fruit, fruit juice, butter, coffee, milk

Lunch: salad, tomatoes, carrots, lentils, beans, rice or pasta, fish (sardines, tuna), seasonal fruits

Dinner: Soup, classic Moroccan tagine, couscous, olives, nuts, fruit.

Can my dietary needs be met? Absolutely. Simply let us know your dining preferences when you confirm your reservation to ensure all dietary requirements are met. Please also remind your guide and cook on the first day of the trek.

**Meeting Point

Marrakech